tag:blogger.com,1999:blog-1136149811371784755.post8033430612720260924..comments2023-09-30T05:27:33.426-07:00Comments on cooking up a storm in a teacup: Marinated Tofu and Vegetable Stir-Fry and an unusual foodie Christmas Present Ideadebby emadianhttp://www.blogger.com/profile/12222092755385566586noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1136149811371784755.post-4572934936309057862011-12-11T15:08:20.121-08:002011-12-11T15:08:20.121-08:00I know they are amazing and apparently can keep o...I know they are amazing and apparently can keep on producing for a number of years..debby emadianhttps://www.blogger.com/profile/12222092755385566586noreply@blogger.comtag:blogger.com,1999:blog-1136149811371784755.post-90428155880751587512011-12-10T19:01:30.648-08:002011-12-10T19:01:30.648-08:00Wow, those fruiting mushroom logs are just amazing...Wow, those fruiting mushroom logs are just amazing. I'm sure any foodie would be thrilled to receive them as a gift and as you say they they tick a lot of boxes - local, unusual and not too expensive! <br /><br />Henry's favorite lunch is marinated tofu. I'd go so far as to say he is a little obsessed so I'll definatly give this a go. We usually buy tofu pre-marinated but I'm sure you way is much healthier.Cazhttps://www.blogger.com/profile/11853693147709202804noreply@blogger.com