tag:blogger.com,1999:blog-1136149811371784755.post1060597903286099928..comments2023-09-30T05:27:33.426-07:00Comments on cooking up a storm in a teacup: This week in my kitchen :: Carbohydrate comfort and Speedy fig and berry desertdebby emadianhttp://www.blogger.com/profile/12222092755385566586noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-1136149811371784755.post-32265060062068422132014-10-25T00:52:49.978-07:002014-10-25T00:52:49.978-07:00They are amazing Faye and I've just been intro...They are amazing Faye and I've just been introduced to an even tastier one...so hard to be good. Thanks for coming over. <br />Have a wonderful weekend.<br />debxdebby emadianhttps://www.blogger.com/profile/12222092755385566586noreply@blogger.comtag:blogger.com,1999:blog-1136149811371784755.post-81319613279544493502014-10-25T00:51:49.192-07:002014-10-25T00:51:49.192-07:00Thanks Karen...I know it's hard isn't it? ...Thanks Karen...I know it's hard isn't it? Me and Oscar Wilde...we can resist anything but temptation...<br />I am trying though and have been very good except when gifted lovely carbs...<br />Have a cosy weekend.<br />debxdebby emadianhttps://www.blogger.com/profile/12222092755385566586noreply@blogger.comtag:blogger.com,1999:blog-1136149811371784755.post-68088030339970478882014-10-25T00:48:41.011-07:002014-10-25T00:48:41.011-07:00Hi Motse, thank you. It's gradually getting th...Hi Motse, thank you. It's gradually getting there and hopefully before long I'll be back to norma.<br />Have a wonderful weekend,<br />debbyxdebby emadianhttps://www.blogger.com/profile/12222092755385566586noreply@blogger.comtag:blogger.com,1999:blog-1136149811371784755.post-49930737461677261162014-10-25T00:47:43.639-07:002014-10-25T00:47:43.639-07:00Thank you. I know as I was just replying to Emily&...Thank you. I know as I was just replying to Emily's comment...it's even harder to avoid now as I've just been introduced to any even more scrumptious artisan bread...temptation, temptation...<br />debxdebby emadianhttps://www.blogger.com/profile/12222092755385566586noreply@blogger.comtag:blogger.com,1999:blog-1136149811371784755.post-37814813974876693172014-10-25T00:39:16.739-07:002014-10-25T00:39:16.739-07:00Thanks Emily. It's difficult isn't it? And...Thanks Emily. It's difficult isn't it? And it's getting harder for me as my neighbour has just introduced me to amazing local artisan bread made by Alex Gooch that goes perfectly with a creamy soft local blue cheese...a seriously dangerous combination.<br />dxdebby emadianhttps://www.blogger.com/profile/12222092755385566586noreply@blogger.comtag:blogger.com,1999:blog-1136149811371784755.post-80531713387122997902014-10-25T00:37:18.942-07:002014-10-25T00:37:18.942-07:00I seem to remember geography lessons about their i...I seem to remember geography lessons about their introduction from Peru as potatoes are a big part of British cuisine. But had no idea how many varieties there are Erin. Thanks I'm always interested to learn more...there's probably a bit of the nerd in me too.<br />dx debby emadianhttps://www.blogger.com/profile/12222092755385566586noreply@blogger.comtag:blogger.com,1999:blog-1136149811371784755.post-12899247878600791042014-10-24T23:58:17.208-07:002014-10-24T23:58:17.208-07:00I'm trying to be good this week but my neighbo...I'm trying to be good this week but my neighbour has just introduced me to some amazing local cheeses that are dangerously delicious. I didn't know that you produce rice in SC Tracey...how wonderful to have so much amazing local produce at your fingertips, especially your own figs. I have serious fig envy. I will try to grow them here.<br />Have a cosy weekend.<br />debx<br />debby emadianhttps://www.blogger.com/profile/12222092755385566586noreply@blogger.comtag:blogger.com,1999:blog-1136149811371784755.post-42638068619796764922014-10-21T10:16:24.814-07:002014-10-21T10:16:24.814-07:00Those breads sound so good.. I think I need to buy...Those breads sound so good.. I think I need to buy a loaf as I do not live near a bakery.. smile.. Potatoes are my hubby's favorite staple and thinks a meal without them is not quite it.. <br />Nice visiting you.. xoFaye Henryhttps://www.blogger.com/profile/04292425181042066079noreply@blogger.comtag:blogger.com,1999:blog-1136149811371784755.post-49328675620780893572014-10-19T16:46:01.199-07:002014-10-19T16:46:01.199-07:00I love bread and I love potatoes! I do try to lim...I love bread and I love potatoes! I do try to limit how much I eat of them though. Lovely food for the week!!karenhttps://www.blogger.com/profile/09252685705241032079noreply@blogger.comtag:blogger.com,1999:blog-1136149811371784755.post-6269689885978582772014-10-18T11:39:32.922-07:002014-10-18T11:39:32.922-07:00Hi Debby I see you have not lost your desire to co...Hi Debby I see you have not lost your desire to cook good things in the new house. It is a cozy scene when you knit before the fire.<br />Good weekend,Montsehttps://www.blogger.com/profile/08035736710683010438noreply@blogger.comtag:blogger.com,1999:blog-1136149811371784755.post-89213789475280803172014-10-18T06:41:40.898-07:002014-10-18T06:41:40.898-07:00I adore your pictures and stories -- what a marvel...I adore your pictures and stories -- what a marvelous, seasonal week in your kitchen! I couldn't get by without my carbohydrates, and how perfect homemade bread is this time of year. Thanks for the delicious recipe too!Ms Howtheylivedhttps://www.blogger.com/profile/04468137883615641912noreply@blogger.comtag:blogger.com,1999:blog-1136149811371784755.post-77966523795540535482014-10-17T13:44:39.412-07:002014-10-17T13:44:39.412-07:00Oh, the fig and berry dessert looks amazing...well...Oh, the fig and berry dessert looks amazing...well, actually all of the food in your photos looks delicious. As hard as I try, I have such a hard time passing up potatoes and bread.Emilyhttps://www.blogger.com/profile/12967901886618696506noreply@blogger.comtag:blogger.com,1999:blog-1136149811371784755.post-4143983035405019762014-10-17T09:47:02.815-07:002014-10-17T09:47:02.815-07:00Everything looks so good! I go through phases wit...Everything looks so good! I go through phases with potatoes sometimes, usually sweet potatoes. (Did you know that the potato is from the Andes? Not everyone does. There's an international institute of the potato in Peru, and there are over 70 varieties--yup, I'm a nerd.)eeochttps://www.blogger.com/profile/06779964240236804405noreply@blogger.comtag:blogger.com,1999:blog-1136149811371784755.post-11802094182261847462014-10-17T06:35:20.590-07:002014-10-17T06:35:20.590-07:00I am a huge fan of potatoes so try not to prepare ...I am a huge fan of potatoes so try not to prepare them too often, lucky for me my Mike is like your A and is a fan of rice so it's easy. Did you know SC produces rice? It's called Carolina Gold Rice and it is pretty good.<br />Thanks so much for the fig recipe, something I will have to try next season when the figs are ripe.<br />Have a great weekend.Tracey ~ Cloverhttps://www.blogger.com/profile/11575854515384481573noreply@blogger.com