Our favourite patisserie in Oxford at the moment has to be Patisserie Valerie. I do seem to bang on about it a bit.......but they do have the most amazing millefois.
This may be a little controversial but I think they're even better than than those at Maison Blancs..... at least ones that we once had there. The pastry was so hard that I'm sure they were at least a day old.... maybe it was just an off day.
Having said that though,I have also had the best pistachio souffle ever at Raymond Blancs Bistro in Walton Street..... ad I watchd him on his new tv program and he seems such a nice guy......
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