Wednesday 11 July 2012

Random recipe challenge 18 - something a little different

My  cookery books are like old friends squeezed into my kitchen.   The larger ones  sleep on top of the dresser in the pantry. 



...Others crowd the dish cupboard in the working part of the kitchen....That's where you'll find notebooks full of untidily handwritten family recipes. Ones I scribbled down standing next to friend or relative with pen in one hand and wooden spoon in the other.  Helping and learning...one minute sous chef...the next student. Or mum's neatly scribed Aunties Apple Cake recipe in her careful script, Mama's Cutlets, Rosie's Boiled Fruit Cake and my Foolproof Madeira. All close at hand, feet from the stove with the 'Step-By-Step Cookbook' keeping them in placeIt makes a perfect bookend.


...Then there are some on the kitchen shelves. I've had these the longest time and all-but-one were gifts... Standing straight, side-by -side...not an inch of room to spare.


I counted my books. There are thirty-five in total. Mostly gifts. Sometimes prompted by a gentle hint or item on a present list. Other times because someone's spotted me sitting at their kitchen table hunched over a coveted tome carefully copying recipes.  Still others a gentle nudge on the part of the giver, like the biscuit book 'A' (a lover of biscuits) gave to me to encourage me to bake even more. Some chosen because they are beautiful like Tessa Kiros' Apples for Jam or Fallen Cloudberries  that I read often and yet hardly cook from, or Miss Dah'ls Voluptuous Delights. It's both beautiful and useful. 


I bought just four of them: 



  1. The Legendary Cuisine of Persia which is extremely useful if you ever want to make Persian food. It has lots of information about the history of food, customs and celebrations with clearly explained recipes.
  2. The lovely Alys Fowler's Thrifty Forager an amazing guide for anyone interested in urban foraging.  
  3. A vintage copy of Lesley Blanch's Round the World in Eighty Dishes because  she was such an exotic bohemian...even though the recipes are a bit peculiar. 
  4. Last but not least, Nigel Slater's Real Food. Which I think would be my desert island one...because he loves real food...He loves potatoes and chocolate and chicken and garlic...and so do I! ...although maybe Thrifty Forager might be more useful on a desert island...


...And secreted in-between all my lovely books are treasured things like Fran Ward's little booklet that was free in one of the first Issues of Red magazine  and pages ripped from old magazines. I'm not sure why I keep them...probably something to do with lingering memories of happy meals made from them long ago...


And unlike Dom I don't have a big stash of cookery books in the bathroom...but sometimes on a leisurely Saturday morning I reject the shower in favour of a more luxurious soak and indulge in a bit of recipe reading so it's handy to have one close by...




























I'm linking over to The Belleau Kitchen for Dom's latest challenge...I can't wait to see where everyone else keeps their cookery books...are you coming for a nosy too?








14 comments:

  1. I wanted to let you know that E & I threw together a minestrone the other day. I didn't have any pasta, so he added rice. E deemed it the best soup ever. It shares title with potato leek in his book of favorites now.

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    1. Oh I'm glad it was successful. It's great to make at this time of year when there are so many lovely fresh vegetables about.

      I used to make it with salty bacon too...that always went down really well...
      Deb

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  2. Love your cookbooks and not surprisingly have a few the same. And like you I sometimes read them like stories but never get around to cooking from them. Dom has assisted with his Random Challenges to rectify a little of that.

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  3. Oh I wonder which ones we share.

    I agree that Dom's challenge does get me using ones that I might not...usually with amazing results although I have had the odd disaster!

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  4. I love your home (or what we can see from the pics) it looks so cool and stylish. And I just adore all the books secreted all over the place. Haphazard-Chic is what I like to call it. Loving Alys Fowlers Thrifty Forager too. It's out all the time! Thanks so much for entering this month. Much love from sunny Spain x

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    1. Oh thank you Dom. The sun is actually shining here at this moment! Nothing like Spanish sunshine though...enjoy...
      Debx

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  5. I am afraid I regularly cull my cookbooks as I just don't have the room to store them in our little house - but I've got my favourites of course and they have overflowed from the kitchen cupboard to the sewing machine pedal!

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    1. The sewing machine pedal is an unusual place for cookery books...I like the sound of your house...it sounds interesting Rel.

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  6. Wow, you have such a lovely collection of cookbooks, and it's so wonderful that you have different spots for them all throughout the house. I suspect that dining over at your place would be a rather special delight (save a seat at your table for me, won't you?). ;)

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    1. You are always welcome Tracey...I generally cook for the unexpected...
      Deb

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  7. I like the way that all the books are close by when you're cooking. I can never seem to find the pages I've torn from magazines when I want them. Sometimes I can't even find the right books.

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  8. There's a cardboard file on the end of the shelf in the middle photo where I keep most of them but they do stray sometimes and I find them inside a random recipe book. I'm popping over to see where you keep yours now!
    Deb

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  9. A lovely collection of books, and dotted all around the place just like mine. I'm loving this challenge, just a great way to start with RR.

    Sue xx

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  10. Firstly if your Sophie Dahl book is in your bathroom - FABULOUS bathroom! it's great how recipes bring back such great memories even if they were from times when we weren't so good at cooking but friends still had funaround the table. Fab collection. GG

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